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Ground Spices
Many Haitians in the United States blend these spices together and use the mixture to enhance the flavors in many of their cooked dishes.
Ingredients:
* 1 garlic head, peeled
* 2 green bell peppers
* 2 onions
* 3 scallion sprigs
* 3 cilantro sprigs, leaves only
* 10 parsley sprigs, leaves only
* 1 cup oil (or water or 1 cup vinegar)
Method:
Grind all ingredients together in the blender and place in a 1-quart jar. Keep refrigerated.
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